!t's timE, gotTa seaRch foR a beTter R!m~~

Friday, April 25, 2008

Friday, April 25, 2008; RIDDANCE; gO gO fighTinG!Y

Friday, April 25, 2008

FOOD & HOTEL ASIA 2008

ASIA'S LARGEST INTERNATIONAL FOOD & HOSPITALITY

EXHIBITION & CULINARY CHALLENGE.

AT EXPO!!!

Pon sch 2day. Went Expo wif fang, meli n santi.

To see the competition dishes and oso get 2 know/meet famous

& new products from pple from diff countries.

Fang walk ard 2 get cooking products samples while the 3 of us

go ard 2 check out the competition dishes.

It's a pity tat we cant get 2 watch th Live cooking comptiton

as its e last day n we wen quite late.

If im still a fulltimer, yday i my competition day.

M i sad or think its wasted??

Nahhh, if im nt prepared n noe wads realli

the competition is like or etc, then tats call wasted.

Will get 2 see for the nxt FHA in 2yrs time,

practice n learn more 2 make mi strong

2 b in tis kinda competition.

This are some of the 6 types hot food plated in cold galatine work from

diff cooks/chefs.

Oh yes~! Kamal, fang's bf in my hotel's cold kitchen

won BRONZE for is category! CONGRATS MAN!!!
Our GOURMET TEAM WON THE SILVER!!!

Our Baker WON BRONZE for bread showpiece!!!

^_^

PARISS BUFFET RESTAURANT!!!

For dinner, n its FREE!!!

Why?

Coz ah fang help her boss 2 ge alot sample productions n

super heavy so she giv us free meal!!! WoohOo~